Ultimate Healthy Hot Chocolate

On a cold winter's day, when the world feels still and the chill lingers in the air, there's nothing quite like a cup of Ultimate Hot Chocolate to warm both body and soul. Rich coconut milk swirls with dark chocolate, creating a velvety embrace that melts away the chill. A touch of cinnamon whispers warmth, while maple syrup adds just the right sweetness. Topped with whipped cream and a sprinkle of chocolate shavings, each sip feels like a decadent embrace—a little moment of joy, perfectly crafted to soothe and indulge. Let this be your winter ritual, your creamy escape, in a world that’s just a bit sweeter with every sip.

RECIPES

12/17/20243 min read

Winter days call for a little indulgence, and what better way to cozy up than with the Ultimate Hot Chocolate? This isn’t just any hot cocoa—this is a decadent, creamy, and richly flavored version that will elevate your cozy moments into something truly special. Made with coconut milk (or any milk of your choice), unsweetened pure chocolate, and a dash of cinnamon, this hot chocolate is designed to warm you from the inside out, giving you the ultimate comfort in a mug. Whether you're curling up by the fire, enjoying a snowy afternoon, or treating yourself after a long day, this recipe is guaranteed to satisfy your chocolate cravings.

This hot chocolate also comes with some surprising health benefits! Made with coconut milk, this rich drink provides a boost of healthy fats that promote heart health and keep you feeling full and satisfied. Dark chocolate, packed with antioxidants, has been shown to improve brain function and elevate your mood. Plus, the addition of cinnamon helps regulate blood sugar and offers anti-inflammatory properties. By using natural sweeteners like maple syrup and avoiding refined sugars, you’re enjoying a cozy indulgence that can be part of a balanced, health-conscious lifestyle. So go ahead, sip on this creamy, delicious drink, and treat your body to something as nourishing as it is comforting!

Ingredients

  • 2 cups unsweetened almond milk/ Coconut Milk (for a more indulging drink, or any milk of your choice)

  • 2 tablespoons unsweetened cocoa powder

  • 1 tablespoon maple syrup (or honey for sweetness)

  • 1/2 teaspoon vanilla extract

  • Pinch of sea salt

  • 1-2 tablespoons dark chocolate chips (optional, for extra richness)

  • 1/4 teaspoon cinnamon (optional, for extra flavor)

  • Whipped coconut cream (for topping)

  • A sprinkle of cacao nibs, shredded coconut, or dark chocolate shavings (optional garnish)

  • Marshmallows (optional)

Instructions


1. In a small saucepan, warm the almond milk over medium heat. Stir occasionally to ensure it doesn't burn. Heat until it's just about to simmer, but not boiling.


2. Once the milk is warm, whisk in the unsweetened cocoa powder until it’s fully dissolved and the mixture is smooth. Make sure there are no clumps left.


3. Stir in the maple syrup (or honey), vanilla extract, and a pinch of sea salt. If you like a bit of spice, you can add a 1/4 teaspoon of cinnamon for an extra cozy touch. Keep stirring until everything is well combined.


4. For an extra rich and creamy texture, stir in the dark chocolate chips. They’ll melt into the hot chocolate, making it even more decadent.


5. Pour the hot chocolate into your favorite mug. Top with a dollop of whipped coconut cream for a creamy, dairy-free option. You can also add a sprinkle of cacao nibs, shredded coconut, marshmallows, or dark chocolate shavings for a fun garnish and some extra texture.


6. Take a moment to enjoy this healthy indulgence! You’ve got all the rich chocolate flavor you love without the sugar crash and it still tastes just as delicious.

7. Enjoy! ♡

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